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NY/T 899-2004 绿色食品 冷冻饮品

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基本信息
标准名称:绿色食品 冷冻饮品
英文名称:Green food Freezing drink
中标分类: 食品 >> 饮料 >> 冷食制品
ICS分类: 食品技术 >> 饮料
发布部门:中华人民共和国农业部
发布日期:2005-01-04
实施日期:2005-02-01
首发日期:
作废日期:
提出单位:中华人民共和国农业部
归口单位:中国绿色食品发展中心
起草单位:绿色食品中国科学院沈阳食品检测中心
起草人:王颜红、张红、林桂凤、曾青
出版社:中国农业出版社
出版日期:2005-02-01
页数:10页
适用范围

本标准规定了绿色食品冷冻饮品的术语和定义、要求、试验方法、检验规则、标志、标签、包装、运输和贮存。
本标准适用于绿色食品冷冻饮品。

前言

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引用标准

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所属分类: 食品 饮料 冷食制品 食品技术 饮料
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【英文标准名称】:Plastics-Plasticizedpoly(vinylchloride)(PVC-P)mouldingandextrusionmaterials-Preparationoftestspecimensanddeterminationofproperties
【原文标准名称】:塑料.增塑聚氯乙烯(PVC-P)的模塑和挤塑材料.试样制备和特性测定
【标准号】:BSENISO2898-2-2000
【标准状态】:作废
【国别】:英国
【发布日期】:1997-09-15
【实施或试行日期】:1997-09-15
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:塑料;机械试验;试验条件;热试验;热塑性聚合物;密度;抗拉强度;电气试验;聚氯乙烯;试验设备;温度;高聚物;压力;试样;薄板材;增塑聚氯乙烯;硬度;压缩模塑法;铣削;试样制备;挤压;模塑材料
【英文主题词】:Copolymers;Determination;Homopolymers;Inspection;Inspectionbyattributes;Mouldingmaterials;Mouldings(shapedsection);Plasticizedpolyvinylchloride;Plastics;Polyvinylchloride;Production;Properties;PVC-P;Samplingmethods;Specimenpreparation;Testspecimens;Testing;Tests;Thermoplasticpolymers
【摘要】:ThispartofISO2898specifiesthemethodsofpreparationoftestspecimensandthetestmethodstobeusedindeterminingthepropertiesofPVC-Pmouldingandextrusionmaterials.Requirementsforhandlingtestmaterialandforconditioningboththetestmaterialbeforemouldingandthespecimensbeforetestingaregivenhere.Proceduresandconditionsforthepreparationoftestspecimensandproceduresformeasuringpropertiesofthematerialsfromwhichthesespecimensaremadearegiven.PropertiesandtestmethodswhicharesuitableandnecessarytocharacterizePVC-Pmouldingandextrusionmaterialsarelisted.ThepropertieshavebeenselectedfromthegeneraltestmethodsinISO10350.OthertestmethodsinwideusefororofparticularsignificancetothesemouldingandextrusionmaterialsarealsoincludedinthispartofISO2898,asarethedesignatorypropertiesspecifiedinpart1.Inordertoobtainreproducibleandcomparabletestresults,itisnecessarytousethemethodsofpreparationandconditioning,thespecimendimensionsandthetestproceduresspecifiedherein.Valuesdeterminedwillnotnecessarilybeidenticaltothoseobtainedusingspecimensofdifferentdimensionsorpreparedusingdifferentprocedures.
【中国标准分类号】:G31
【国际标准分类号】:83_080_20
【页数】:14P.;A4
【正文语种】:英语


Product Code:SAE ARP5891
Title:Achieving Cleanliness Standards for Aircraft Hydraulic Systems During Manufacture
Issuing Committee:A-6a2 Military Aircraft Committee
Scope:This SAE Aerospace Recommended Practice (ARP) establishes the processes to achieve and maintain the required cleanliness levels in flight vehicle hydraulic systems during fabrication, assembly and pre-flight functional tests.This recommended practice covers exclusion and removal primarily of solid contaminants that occur or are created during these successive steps. The flushing procedure for installed tubing is detailed. This ARP does not address contamination levels of hydraulic fluids as purchased, operation and maintenance of ground carts, details of component cleanliness or of contamination measurement.This ARP applies to military aircraft and helicopters designed to AS5440, commercial aircraft hydraulic systems designed to ARP4752 and commercial helicopter hydraulic systems designed to ARP4925.